Check the availability section below to see if your date is available.
Email email@example.com with the following information: type of event | type of dessert | design (pictures welcome!) | cake flavor and filling.
*If your date is not available, call my friend Cindy (retired from The Cakery) @314-481-2382
**Note: Please order for the date you want to pick up.
PLEASE NOTE - NO SUNDAY PICKUPS through the Summer months
5/1 to 5/28 - no more availability
5/29 5/30 open
week of 6/1 available 6/1 to 6/4
week of 6/7 limited availability on 6/12
week of 6/14 available 6/15 to 6/18
week of 6/21 available 6/22 to 6/26
week of 6/28 available 6/29 to 7/3
No Availability 7/5 to 7/16
No Availability 8/1 to 8/8
Minimum charge - $35
Prices vary with the complexity of your design.
There will be an additional charge for fondant work ($5-10 for each 'element')
Layer/sheet cakes - $2.50/serving
Tiered cakes - $3.00/serving
3D/shaped cakes - $4.00/serving
Cupcakes - start at $20/dozen
Cookies - Vary with size and complexity of design (minimum 12 per design please)
Cookie cake (made with my browned butter recipe) - 12" - $25 / 14" - $35
white | white almond | french vanilla | yellow | marble |
chocolate | lemon | carrot | red velvet | vegan chocolate
NO gluten free option
NO sugar free option
buttercream | chocolate | decorator cream cheese (not available on tiered cakes)
buttercream | strawberry | chocolate buttercream