Check the availability section below to see if your date is available.
Email terisdesserts5@gmail.com with the following information: type of event | type of dessert | design (pictures welcome!) | cake flavor and filling.
That's it!
*If your date is not available, call my friend Cindy (retired from The Cakery) @314-481-2382
**Note: Please order for the date you want to pick up, not for the date of your event.
PLEASE NOTE - NO SUNDAY PICKUPS through the Summer months
2021
No more availability for June/July
August
Availability after August 10 - No Sunday or Monday pickups
These dates are not available - 15, 16, 22, 23, 29, 30
September
These dates are not available - 5, 6, 7, 12, 13, 19, 20, 26, 27
October
These dates are not available - 3, 4, 10, 11, 12, 17, 18, 22, 23, 24, 25, 31
November
These dates are not available - 1, 7, 8, 14, 15, 21, 22, 28, 29
December
These dates are not available - 5, 6, 12 through 30
Minimum charge - $40
Prices vary with the complexity of your design.
There will be an additional charge for fondant work ($5-10 for each 'element')
Starting prices:
Layer/sheet cakes - $2.50/serving
Tiered cakes - $3.00/serving
3D/shaped cakes - $4.00/serving
Cupcakes - start at $20/dozen
Cookies - Vary with size and complexity of design (minimum 12 per design please)
Cookie cake (made with my browned butter recipe) - 12" - $25 / 14" - $35
white | white almond | french vanilla | yellow | marble |
chocolate | lemon | carrot | red velvet | vegan chocolate
NO gluten free option
NO sugar free option
buttercream | chocolate | decorator cream cheese (not available on tiered cakes)
buttercream | strawberry | chocolate buttercream